Crispy Sesame Chicken with a Sticky Sauce
by Jenny Wheeler
Ingredients
2-3 chicken breast ( chopped)
2 eggs
3 tbs cornflour or cornstarch
1/2 cup plain flour
1 tsp garlic salt
2 tsp sweet paprika
Salt and pepper
EVOO ( extra virgin olive oil)
1 -2 tsp garlic
1 tsp sesame oil
1 tbs rice wine vinegar
2 tbs honey
2 tbs sweet chilli sauce
2 tbs tomato ketchup
2 tsp stevia
4 tbs soy sauce
Chicken
Sticky Sauce
Directions
Coat chicken in cornflour, then egg and then the spice mix. To make spice mix add salt, pepper, flour, paprika and garlic salt to bowl and mix.
Cook chicken in pan until browned and cooked through.
Add ALL sticky sauce ingredients to a bowl. Add to a pan and cook for 2-3 minutes until bubbly.
Add chicken to sauce and toss.
Sprinkle with sesame seeds..
Recipe Note
Serve with fluffy rice and a serve of your favourite greens.
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